10 Best Fruits for Diabetes

Joel Stice

Berries: Strawberries, blueberries, raspberries, and blackberries are low in carbohydrates and high in fiber, vitamins, and antioxidants.

Cherries: Cherries have anti-inflammatory properties and may help improve insulin sensitivity.

Apples: Apples are rich in fiber and antioxidants and have a low glycemic index.

Oranges: Oranges are a good source of vitamin C and fiber and have a low glycemic index.

Kiwi: Kiwis are high in fiber, vitamin C, and potassium and have a low glycemic index.

Grapefruit: Grapefruit is low in calories and carbohydrates and high in fiber and vitamin C.

Peaches: Peaches are low in calories and carbohydrates and high in fiber, vitamins, and antioxidants.

Pears: Pears are rich in fiber and have a low glycemic index.

Guava: Guava is high in fiber, vitamin C, and antioxidants and has a low glycemic index.

Papaya: Papaya is low in calories and carbohydrates and high in fiber, vitamin C, and antioxidants.

Mangoes: Mangoes are rich in fiber, vitamin C, and antioxidants and have a low glycemic index.

If You're Diabetic, Avoid These 35 Foods At All Costs

If You're Diabetic, Avoid These 35 Foods At All Costs